Cloister soup

This soup takes its name from the Ingenbohl convent and its flavor from the Muotathal mountain cheese and the red wine from the Leutschen vineyard in Freienbach.

Recipe in German



Karte wird geladen...
https://s3-eu-west-1.amazonaws.com/images.pxlpartner.ch/n51218/images/aechtschwyz/modullist/11_brunnen_waldstaetterhof.jpg